This is a great debate. Rachelle is the founder of TheTravelBite.com and was named one of USA Today's 10Best Food and Travel Bloggers. Either way, the cold cup keeps the ice-cream solid, leaving you to scoop the perfect mix of cold and hot with each mouthful. Put a luscious green twist on an old Italian classic dessert with this matcha affogato. Some of my favorite Italian liqueur flavors to pair with coffee are nut-flavored, such as the almond-flavored Amaretto or the hazelnut-flavored Frangelico. Affogato with a twist. In a chilled glass or dessert dish, place a large scoop of vanilla gelato or ice cream. And then there’s the affogato, Last modified on Tue 9 Jul 2019 04.47 EDT. Add one scoop of ice cream to each serving cup. amzn_assoc_region = "US"; How do you eat affogato? By Amanda Miller Wednesday Dec 5, 2018 at 1:01 AM. Other places, like the Lab near Wynyard in Sydney, go free-form and have a soft-serve machine up front for patrons to swirl their own ice-cream into a cup before they pour the coffee on. At home, you don’t need a fancy espresso maker (although, they are really nice). In her spare time she enjoys running and yoga to balance out her food obsession. Affogato translates as drowned, referring to the preparation process in which steaming espresso is generously poured over a scoop of gelato.. Learn how to make an Affogato at home! This is because you make it by combining ice cream and espresso, two of my most favorite things! Complete any meal with this elegant -- and easy-to-make -- dessert. If you weren’t already excited for the weekend, we have one more reason for you. The Italian tradition of dousing desserts with hot espresso becomes especially cooling in this swank cookies-and-cream concoction, with silky espresso ice cream and frozen vanilla whipped cream bolstering crunchy biscotti and chocolate-coated coffee beans. We love having them after lunch when we need a pick-me-up to finish the work day. They’re both hot and cold. amzn_assoc_ad_mode = "manual"; But Kahlúa, Baileys, and Amarula compliment espresso nicely too! You may also like What Is … The affogato is an extremely easy coffee-based Italian dessert that is guaranteed to impress your guests. You can use cups, glasses or little bowls to make this one – just place the leftovers into the bottom of each, add the ice cream, and pour over the coffee. If you're searching for the perfect cheese, stop right here because the answer is burrata. 2 shots freshly brewed espresso or coffee. Cold ice-cream + cold cup = ice-cream won’t melt. Enter the affogato, gelato “drowned” in espresso.In other words: meet your new summer go-to. amzn_assoc_search_bar = "true"; Affogato how to eat . With queues just for gelato regularly topping 30 minutes, that’s a tall order. According to Merriam Webster Dictionary, the word affogato was first used to describe a dessert in 1992. Sometimes there will be a little extra treat such as a small biscotti or cookie. Save my name, email, and website in this browser for the next time I comment. Required fields are marked *. A simple but delicious end to a meal. Since it’s an Italian dessert, I should say gelato. When you’re at a coffee shop, ordering an affogato style coffee refers to the espresso being “poured over” the drink (added last) rather than the milk poured over the espresso. The authentic affogato combines two Italian classics: a shot of freshly brewed espresso and a scoop of vanilla or fior di latte gelato. The name affogato translates to “drowned” in Italian since the gelato is drowned in espresso. amzn_assoc_ad_type = "smart"; Affogato is an Italian dessert that refers to a scoop of gelato or ice cream that has a shot of hot espresso poured over it. I know it is still winter and it is so cold, but I cannot wait to eat anything frozen especially when it is drowning in espresso. As for serving, small clear glass cups or mugs are best. To make an affogato, you need only two ingredients: espresso and ice cream. So it must be fairly recent! If you must slurp from the glass at the very end, I promise I won’t tell on you. amzn_assoc_region = "US"; amzn_assoc_asins = "B00E2RU5TS,B000A5CLH0,B01MY6P3YH,B01N07HRYP"; Sip or spoon, it’s up to you how you’d like to eat an affogato. I’ll never forget the time I introduced a couple of my girlfriends to my one of my favorite desserts, an affogato. Typically, it’s served in a small cup with a spoon. 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